1102 21 st Street NE

Failure to maintain bathtub, shower, lavatory, water closet or kitchen sink in a sanitary, safe working condition

Owner furnished facilities located outside of sleeping or dwelling unit for cooking, storage or refrigeration of food are not maintained by the owner in a safe and sanitary condition and in good working order.

Failure to maintain interior doors capable of being opened and closed properly

Failure to maintain exterior doors, door assemblies, operator systems, if provided, and/or hardware in good condition.

Failure by owner to provide or maintain the required mechanical and electrical facilities

Failure to install or maintain single- or multiple-station smoke alarms in Group I-1 and R occupancies, and dwellings not regulated as Group R occupancies, regardless of occupant load in each room used for sleeping purposes

Failure to maintain all openings to the external air between March 15 and November 15 with tightly fitting screens of minimum 16 mesh per inch 16 mesh per 25mm and/or failure to maintain every screen door used for insect control wit

Failure to maintain interior doors that fit reasonably well within the frame

Failure to maintain duct system free of obstructions and capable of performing the required function

Failure to maintain interior doors that are securely attached to jambs, headers or tracks as intended by the manufacturer of the attachment hardware

Failure to keep all required portable fire extinguishers maintained in an efficient and safe operating condition

Failure to install or maintain single- or multiple-station smoke alarms in Group I-1 and R occupancies, and dwellings not regulated as Group R occupancies, regardless of occupant load on the ceiling or wall outside of each separate s

Failure to maintain glazing materials free from cracks and holes

Failure of the owner to keep structure free from rodent infestation

Failure keep all required portable fire extinguishers visible and readily accessible

Failure to properly install and maintain mechanical appliances, fireplaces, solid fuel-burning appliances, cooking appliances, and water heating appliances in a safe working condition capable of performing the intended function

Failure to install electrical equipment, wiring, or appliances in a safe and approved manner

Allowing cooking, cooking facility, or cooking appliance in rooming unit or dormitory unit without necessary approval

Owner providing, occupying, or allowing occupancy of premises not in compliance with light, ventilation or space requirements of this chapter

Failure to maintain structures and exterior property free from rodent harborage and infestation

Failure to correct electrical system that constitutes a hazard to the occupants or the structure

Failure to maintain all fire and smokestop doors in operable condition

Failure to install or maintain single- or multiple-station smoke alarms in Groups R-2, R-3, and R-4, and dwellings not regulated as Group R occupancies, regardless of occupant load in each room used for sleeping purposes

Failure to exterminate rodent harborage or infestation by approved processes which are not injurious to human health

Failure to provide proper ventilation for bathroom or toilet room

Failure of owner of a non-residential structure containing multiple occupants to maintain the public and shared areas and exterior free from insects, rodents and rodent harborages

Failure to provide sufficient illumination for the maintenance of sanitary conditions, safe occupancy, and/or safe utilization of the space, appliances, equipment, and fixtures

Failure to install an approved permanent sign adjacent to each manual fire alarm box that reads: ?WHEN ALARM SOUNDS CALL FIRE DEPARTMENT,? where fire alarm systems are not monitored by a supervising station

Failure to maintain premises or exterior property free from weeds or plant growth in excess of 8 inches

Failure to maintain every window, other than a fixed window, in an easily openable manner and/or capable of being held in position by window hardware

Failure maintain fire extinguishers in accordance with NFPA 10 as referenced in the Fire Code